by Frank Columbus (Author)
Dairy products and health is a book covering the processing of dairy products with improved health properties and related aspects. Chapters include information about functional dairy products added with probiotics, prebiotics, synbiotics, postbiotics, exopolysaccharides, fruits, and plant extracts. Furthermore, aspects of Staphylococcus aureus in the dairy chain and consequent health impact are discussed.
Product Details
Publisher: Nova Medicine and Health;
ISBN: 9798886979671
ISBN: 9798886976618
Copyright: 2023

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