By Sylvia Escott-Stump
This authoritative go-to resource for students and clinical nutrition practitioners covers over 270 conditions in 16 sections. Each section provides an overview followed by essential evidence-based information on nutrition management of each condition. Nutrition therapy and practical guidance is presented in a unique style that is easy-to-navigate and implement in practice. Mini case studies throughout demonstrate application of the Nutrition Care Process and standardized language in a practical example.
Product Details
Publisher : Academy of Nutrition and Dietetics
Publication date : December 22, 2021
Edition : Ninth
Language : English
ISBN-10 : 0880910577
ISBN-13 : 978-0880910576
Best Sellers Rank: #126,923 in Books (See Top 100 in Books) #11 in Nutrition (Books)
#5,684 in Medical Books (Books)





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