Botulinum Toxin in Aesthetic Medicine: Injection Protocols and Complication Management (PDF)

The Art of Cooking: Simple Tips and Techniques to Master Your Kitchen

This practical book is a quick review of the fundamental strategies for beginners to cook their favorite dishes in a confident way. It provides basic background information on kitchen equipment, staple ingredients, and recipe reading, with more emphasis on essential cooking techniques, basic knife skills, and meal planning.

• Offers a succinct but practical guide for newbies to the cooking world
• Presents a comprehensive training plan to master cooking skills
• Showcases the experience and viewpoint of professional chefs

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