Exogenous Enzymes as Feed Additives in Ruminants (PDF)

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Format : Publisher PDF

File Size : 7.9 MB

This book discusses how to increase high quality food from ruminant animals while reducing their impacts on the environment through the use of exogenous fibre degrading enzymes to improve feed utilization. It addresses the constraints to livestock development in developing countries and how supplementing livestock diets can improve animal performance, farmers’ income, and reduce greenhouse gas emissions. The book was partly funded by the Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture and will be published by Springer International Publishing in September 2023.

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