By David Behm
The Science and Physiology of Flexibility and Stretching is the most up-to-date and comprehensive book to cover the underlying physiology and psychology of flexibility enhancing techniques, critically assessing why, when, and how we should stretch, as well as offering a highly illustrated, practical guide to stretching exercises. This fully revised new edition not only updates the present information but adds new chapters on areas that have attracted substantial interest in the last 5 years such as foam rolling, vibration, global effects of stretching, alternative methods to increase flexibility (e.g., resistance training) and others.
Richly illustrated, and including an online resource, The Science and Physiology of Flexibility and Stretching provides an important scientific inquiry into stretching as well as other flexibility enhancing techniques (e.g., foam rolling, vibration, resistance training, and others) and an invaluable reference for any strength and conditioning coach or student, personal trainer, sports coach, or exercise scientist.
Product Details
Publisher : Routledge; 2nd edition (October 30, 2024)
Language : English
Paperback : 280 pages
ISBN-10 : 1032709073
ISBN-13 : 978-1032709079


The Chemistry of Contrast Agents in Medical Magnetic Resonance Imaging 2nd
The Licensing Exam Review Guide in Nursing Home Administration, Seventh Edition
Atlas of Urinary Cytopathology: With Histopathologic Correlations 1st Edition
Genetics: From Genes to Genomes, 7th Edition (PDF)
Head and Neck Cancer: An Evidence-Based Team Approach
Practical Manual of Histology (PDF)
Telemedicine and Electronic Medicine
Field Guide to Wilderness Medicine 4th
Paediatric Dentistry: Principles and Practice, 2nd Edition (PDF)
Physical Medicine and Rehabilitation: An Update for Internists, An Issue of Medical Clinics of North America (Volume 104-2) (The Clinics: Internal Medicine, Volume 104-2)
Pharmacological Mechanisms and the Modulation of Pain
Systemic: How Racism Is Making Us Ill (PDF) 


Reviews
There are no reviews yet.